stretch it

Intermediate 🍳 Food / Culinary

Definition

The art of making insufficient ingredients somehow serve more portions through creative cutting, padding, or wishful thinking. Required when par levels meet unexpected demand.

Example Usage

We're running low on short rib—stretch it with extra polenta and call it 'rustic portions.'

Origin

From literally stretching resources beyond their intended use

Fun Fact

Stretching ingredients is a valuable skill, but there's a fine line between resourcefulness and fraud.

Source: Restaurant kitchen management slang

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