Definition
To deliberately hold back prepared food at the pass, usually to ensure all dishes for a table fire together. Strategic timing disguised as control-freak behavior.
Example Usage
Sandbag those appetizers until the other three are plated—they all go together.
Origin
Restaurant timing terminology, from creating a barrier or holding position
Fun Fact
Proper sandbagging is an art form; too long and food gets cold, too short and tables receive courses at chaotic intervals.
Source: Expediting and timing terminology
Related Terms
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See “sandbag” in Corporate Speak, Gen-Z Slang, Pirate Speak, and more.
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