Definition

To give something away for free, usually to apologize for mistakes or impress VIPs. Management's favorite way to fix problems that cooks created, using the restaurant's money.

Example Usage

Comp their desserts and send over a round of drinks—the chef just dropped their entrées on the floor.

Origin

Short for 'complimentary'

Fun Fact

Strategic comping can turn angry customers into loyal regulars, but excessive comping destroys profit margins.

Source: Restaurant service terminology

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